7 expert tips to perfect Siopao Pork Asado & dough from scratch
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7 expert tips to perfect Siopao Pork Asado & dough from scratch
Siopao is a well-loved snack in the Philippines. Actually, siopao is a variant of a popular Chinese steamed bun called baozi. In Cantonese, it’s known as “cha siu bao”. It was introduced to the Filipinos by Ma Mon Luk who has a very interesting story on the origin of this delectable bun. But let’s first […]
Apr 7, 2021
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