Multiple oyster roasts are upcoming, and the awareness to recycle shells to benefit the marine ecosystem will be front and ...

When chef David Standridge started frying oysters in beef tallow ... Once you have your hands on your own beef tallow, treat ...

I came, I saw, I conquered. I am so proud of myself for finally roasting a turkey. If this year will be your first time too, ...

A potluck is not the time to experiment with a new dish, or serve something complicated. These are the types of dishes that ...

LAKE CHARLES, La. (KPLC) - Shucks, The Louisiana Seafood House, is known for their oysters — from their specialty items down ...

Anotehr case of Vibrio vulnificus, the so-called "flesh-eating bacteria," has been reported in southwest Florida. Here's how ...

Something smells fishy, and in this case, fishy’s a good thing! We’re talking about the South Florida Seafood Festival, something Alex Miranda knows all about.<a class="excerpt-read-more" href=" More ...

The hardest tables to get in Louisiana are at these seafood shrines, where every bite tastes like Gulf Coast perfection.

This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ceceila Mace and Dustin Goff from the ...

Locals head to The Bonfire for comforting plates and a standout dessert station that feels like a finale all by itself ...