Methane from livestock is driving rapid warming, but proven tools—from productivity gains to feed additives, silvopasture, genetics and vaccines—offer major reduction potential.
The US Supreme Court has ruled that President Donald Trump can no longer impose tariffs under the International Emergency ...
Big Food brands are rapidly shifting strategies through health‑focused reformulation, accelerated M&A, premiumisation, and major rebrands as consumers demand cleaner, protein‑rich and gut‑friendly ...
Kerry Group outlines its post‑divestment strategy, focusing on innovation, reformulation, global channel growth and digital ...
Ferrero reports €19.3bn in sales and accelerates growth through acquisitions, factory investments, and new product ...
EU introduces strict new checks on Chinese ARA oil after cereulide contamination triggers global infant formula recalls and ...
High-profile CEO exits, scandals and strategic shake-ups are reshaping the global food and beverage industry. Discover why ...
The UPF debate is still going strong. While one side argues that ultra-processed foods, as defined by the Nova classification, have caused widespread harm to public health, the other maintains that ...
In late 2025, Unilever finally completed its spin-off of ice cream, which became The Magnum Ice Cream Company. Who has been the winner of the spin-off? How much does Unilever benefit from being able ...
Vertical farming has boomed and busted within a decade. We explore why many pioneers failed, why 80 Acres Farms survived, and ...
The concept of hyperpalatability is central to the UPF debate. But do foods actually need to be UPF to be hyperpalatable, or ...
Discover how the worlds of confectionery and sports nutrition are converging, from protein‑packed treats to brand collaborations, creating new opportunities for indulgent yet functional snacking ...
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