Also known as purple sweet potatoes or purple yams, ube is a mildly sweet and starchy tuber native to Southeast Asia. It's a ...

With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking for generations, ube became Instagram-famous ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Baking with ube, a vibrant purple yam, can take your desserts to a whole new level. Famous for its unique flavor and color, ube is becoming a favorite among bakers looking for something different. Its ...

Ube, the violet yam native to Southeast Asia, has been making its purple presence known in bakeries and on dessert menus throughout Philly. Though there are many varieties of ube (pronounced “ou-beh”) ...

We’ve come a long way since Asian desserts meant a fortune cookie or a scoop of green tea ice cream. East Asian flavors have been making inroads into familiar desserts for ages, as we’ve seen with ...

If you’ve been spotting a sudden wave of eye-catching purple-hued cocktails and eats around Nashville and wondered if grapes are having a moment, think again. The surge of deep violet across Nashville ...

Starbucks' 2026 spring menu launched March 3, bringing new lavender, ube and chai drinks to Jacksonville. Here's a preview.