In this video, my friend Martha shares with us her family recipe for tamales. This recipe was handed down to her by her grandmother. The best tamales I have EVER HAD! This video is also a fundraiser ...

During the holidays, there exists an unbreakable custom that for many Mexicans symbolizes a moment of family unity, tradition and one that simply cannot be skipped: preparing and eating tamales.

Craving tamales but don’t need a massive batch? This small portion recipe for Tamales Rojos de Res (Red Beef Tamales) is the perfect way to enjoy the rich, authentic flavors of Mexican tamales without ...

Add Yahoo as a preferred source to see more of our stories on Google. Food writer and event producer Paola Briseño González serves these slow-cooked lamb tamales at her annual holiday parties. Wrapped ...

Earlier this month, celebrity chef Katsuji Tanabe moved from Los Angeles to Raleigh to open up High Horse, an upscale new restaurant in City Market. On Tuesday, Tanabe celebrates High Horse’s first ...

Create this pork tamale recipe with authentic Mexican flavors and wrap them in banana leaves to add a distinct flavor, color, and aroma. I grew up eating these tamales from Veracruz, where my mother ...

KANSAS CITY, Mo — This holidays season, you can help give a voice to immigrant women living in Kansas City by purchasing authentic handmade tamales. The Tamale Kitchen was founded by Becky Gripp ...

While Bocadillos Mexican Mobile Kitchen is approaching its five-year mark in 2024, Linda Perez’s recipes go back generations in Mexico. In fact, Perez proudly proclaims this on the side of the truck ...

Food writer and event producer Paola Briseño González serves these slow-cooked lamb tamales at her annual holiday parties. Wrapped in banana leaves for a custard-like texture, they’re finished with a ...