You can taste San Francisco history with every bite of a local baker's loaf. The signature flavor of Golden Gate gastronomy — sourdough bread — rolled into the town with the fever of 1849. It's still ...
Sourdough has become the culinary symbol of San Francisco. It’s woven into its identity much like cheesesteaks in Philly or deep-dish pizza in Chicago. So much so that after a family road trip to the ...
The "City by the Bay" is known for more than a few things. Treacherous hills, cable cars, golden bridges and… Sourdough bread, which is San Francisco’s not so well-kept secret for at least the last ...
Until the start of the coronavirus pandemic, which helped bring home baking to new areas of the country, sourdough bread was largely synonymous with one American city: San Francisco. Even the San ...
SAN FRANCISCO (AP) — Honeymoons: a chance to relax after the stress of a wedding by sitting on a beach with a cocktail and contemplating the start of a happy, married life. Or, in my case, a chance to ...
At 8:45 a.m. on a recent Saturday morning, when the sun is trying to peek through the clouds, a line begins to form outside of Avedano’s Meats on Cortland Avenue in San Francisco’s Bernal Heights ...
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