Yahoo

Swapping in a salt substitute may significantly lower risk of high blood pressure

Add Yahoo as a preferred source to see more of our stories on Google. People who lower the amount of salt in their diets by using a salt substitute may significantly decrease the risk of developing ...
Runner's World

Swapping Salt for a Substitute May Reduce Risk of Heart Attack or Stroke, Research Finds

According to research, dietary salt substitutes can help lower the risk of heart attack, stroke, and death from cardiovascular disease. In a meta-analysis, researchers found salt substitutes were able ...
KOAT Albuquerque

Are salt substitutes healthier than salt?

PHILIPPINES. WE OFTEN HEAR HOW EATING TOO MUCH SALT IS BAD FOR OUR HEALTH, BUT OUR SALT SUBSTITUTES ANY BETTER. HERE’S KOAT MEDICAL EXPERT DOCTOR BARRY RAMO WITH THE ANSWER. WE ALL EAT TOO MUCH SALT, ...
The Grio

Salt substitution linked with lower risk for dying early, study finds

Cooking with a salt substitute might lead to blander food, but it could lower the risk of premature death and cardiovascular disease. Those are the findings of a new systematic analysis that was ...
Monthly Prescribing Reference

Salt Substitution Cuts Risk for Recurrent Stroke

Even larger effects were seen for hemorrhagic stroke with a relative reduction of 30%. HealthDay News — Salt substitution is safe and reduces the risk for stroke recurrence and death among patients ...
AOL

Potassium-enriched salt substitutes tied to lower stroke-related risks

Reducing sodium and increasing potassium intake can be a crucial strategy for minimizing the risk of stroke. Recent research indicates that using potassium-enriched salt substitutes instead of regular ...
Newsweek

Salt Substitutes Lower Blood Pressure, Risk of Premature Death: Study

Sprinkling salt substitutes on meals could add years to your life, according to new research, by addressing the so-called "silent killer." A global study published in the journal Heart showed they ...
Salon

The best salt substitutes, according to a food scientist

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Yahoo

The Salt Substitute That Gives Brownies A Flavor Boost

Add Yahoo as a preferred source to see more of our stories on Google. A close-up of brownie batter being stirred with a whisk - Manu Vega/Getty Images If you're in the know, you already understand ...
KETV Omaha

Swapping salt for a substitute may reduce risk of heart attack or stroke, research finds

Salt is in just about everything we eat. And if you're looking to add a bit more flavor while cooking salt is sure to do the trick. But did you know that if we all reduced our daily intake of salt, we ...
CNN

Salt substitution linked with lower risk for dying early, study finds

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...