High levels of salt in a person’s diet can raise their risk of high blood pressure, cardiovascular disease, obesity, and kidney disease. Salt substitutes may help lower a person’s risk of these health ...
PHILIPPINES. WE OFTEN HEAR HOW EATING TOO MUCH SALT IS BAD FOR OUR HEALTH, BUT OUR SALT SUBSTITUTES ANY BETTER. HERE’S KOAT MEDICAL EXPERT DOCTOR BARRY RAMO WITH THE ANSWER. WE ALL EAT TOO MUCH SALT, ...
Few people with high blood pressure were using salt substitutes, even though they are a simple and effective way to lower sodium intake and manage blood pressure, according to preliminary research ...
Share on Pinterest Salt substitutes are a simple intervention that can help manage blood pressure and lower stroke risk. Maskot/Getty Images Salt substitutes may reduce stroke recurrence and death, ...
Despite strong evidence that salt substitutes can safely lower sodium intake and reduce high blood pressure, very few Americans use them. A new analysis of nearly 20 years of national health data ...
Nearly half of Americans have high blood pressure. It's one of the leading causes of heart attack and stroke, and salt is the major culprit. But what if you could still enjoy that savory taste without ...
Many Americans eat too much salt without even realizing it. This can lead to high blood pressure, which raises the risk of heart disease, stroke, and early death. But now, scientists have found a ...
A survey conducted by the American Heart Association has shown that very few Americans are using salt substitutes, even though they are a cheap and effective way to lower high blood pressure. The ...
It looks like salt and tastes like salt, but it can support lower blood pressure.
This is the amount of sodium that US dietary guidelines recommend that people consume a day. Yet salt consumption is often higher than the recommended amount. The progression of evidence about the ...
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