Whole sea bream with a spiced scallion crust, coconut and fish bone broth and a nine grain kitchadi. Photo by Chad Santo Tomas. The creators of Palo Alto’s Ettan are launching what they say is their ...

A lavish, 148-seat California-Indian restaurant will open in Menlo Park Jan. 15. Eylan — which means “proclamation” in Hindi — will specialize in live fire cooking and regional Indian specialties.

Customers dine at Café Vivant in Menlo Park on its opening night, Oct. 28. Photo by Seeger Gray. Editor’s note: This article has been updated to better reflect the relationship between Café Vivant and ...

Menlo Park has a new oyster bar serving up fresh seafood and American cuisine. Look for oysters, yes, but also lobster rolls ($42), Dungeness crab ($34), shrimp toast ($25), Black Angus burgers ($26), ...

“Live-fire cooking for me is not new,” Gopinathan told Eater. “When I grew up in my village back home, we did not have gas cooking back in my village, we were cooking everything by live fire. It’s ...