Horseradish Encrusted Roast Tenderloin of Beef is our favorite choice as a crowd-pleasing main course. Lean, tender and with little fat, tenderloin is a naturally elegant cut of beef, and when ...
These decadent beef recipes are perfect for the holiday table and beyond, blending bold flavors, tender textures, and ...
Celebrate the season and create long-lasting memories this year by serving tasteful main courses centered around tender cuts of beef. With hand-cut choices like a bone-in Frenched prime rib roast, ...
If you’re still searching for a main course for your Christmas feast, look no further — this week’s featured recipe is a guaranteed showstopper. Beef Wellington is a classic combination of tenderloin ...
Restaurateur and chef Paul Ainsworth has created a beef wellington that is perfect for the Christmas dinner main course. Season the fillet of beef with salt and pepper. Pre-heat a large frying pan on ...