The grit of Southern cusine can be so good! At least when it comes to shrimp and grits. Get the recipe here and try it today.

Any lover of Southern-style breakfasts has had their fair share of grits, but did you know that the coarsely ground corn is also popular around sections of the Mexican border? “Green chile grits are ...

National Grits For Breakfast Day is Sept. 2, so for this week’s recipe, I’m making sure that you are set so you and yours can celebrate this national day right! Traditionally grits are a porridge made ...

Makes 8 (1-cup) servings. Recipe is by Holly Clegg. This overnight sensation with bright colors and bold flavors will wake up those morning taste buds. Nutritional Nugget: For extra anti-inflammatory ...

Oatmeal or grits, both make a tasty breakfast option. The two do, however, boast some nutritional differences.

1. Add oil and heat over medium-high heat in cast iron or saute pan... Add sausage; sauté 4 minutes or until brown. Add ½ green onions, and Thyme; sauté for 5 minutes until translucent. Finish by ...

From breakfast to dinner, we've narrowed down the best foods to pair with grits, from savory classics to creative combos, to ...