Jello salad was a must-have at any southern potluck back in the day (and still is depending on who you ask.) In this video, Josh and his very southern mama do a blind taste test of three different ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Last week's "throwback" column featuring recipes and highlights from the same week 50 years ago seems to have ...

Nov. 26—There was a time, not too long ago in our culinary history, when we did unforgivable, unconscionable things with Jell-O. We called it congealed salad, of the savory variety, and — oh honey — ...

Lettuce certainly has its place at the table, offering both fiber and essential nutrients. But when you're in the mood for a break from the leafy green and want to shake things up, who says you need ...

Is it salad or is it dessert? Should I eat it with my meal or afterward? Although it is called “congealed salad,” to me, it is more like dessert and I usually enjoy it after my meal. But whether you ...

Ah, my friends. It's June and we continue to look for all kinds of recipes prepared on a Big Green Egg. And the discussion below of salads that are easy to manage brings forth this question.

The members of the Patrick F. Taylor Foundation Object Project team have been poring over authentic period cookbooks as research for the refrigerators section of this new learning space. We cringed at ...

In the spirit of "the more things change, the more they stay the same,'' I recently set out to resurrect some jelled dishes: a pretty green vegetable salad with red pepper sauce, a pleasant rose wine ...