Add Yahoo as a preferred source to see more of our stories on Google. In all the years that I've been roasting spuds, I've never actually followed a recipe. I'll chop them up, drizzle them in olive ...

Roasted potatoes are a win-win dish — everybody loves potatoes, and roasting is a cooking method that takes minimal effort yet yields maximal results. The potatoes end up with a wonderfully crispy ...

Ina Garten shares the secret of flavorful roasted potatoes that require very little prep time to pull together. Garten uses just a handful of ingredients for what she calls the easiest potatoes in the ...

Nancy Silverton, the James Beard award-winning chef and restaurateur, may be known for her magic touch with bread, pizza, and pastries, but in her cooking class for YesChef — a subscription-based ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Mashed Sweet Potatoes With Roasted ...

Emily Blunt’s roasted potatoes are made using five ingredients and a four-step process. Ina Garten’s Garlic Roasted Potatoes have similar ingredients. The major difference between the two recipes is ...

Credit: Simply Recipes / Shilpa Iyer If you're the kind of person who doubles (or triples) the garlic in every recipe, this ...

In a sea of food and travel shows that have tried, and mostly failed, to capture the post–Anthony Bourdain magic, Stanley ...

At Greens, a vegetarian restaurant in San Francisco, Executive Chef Katie Reicher waits eagerly each year for the potaotes to come in from the farm, Green Gulch. “These potatoes haven’t been cured (a ...

Heads up: These are kind of addictive and they make your kitchen smell so good. What's even better, they're super easy to make and taste yummy the next day. I like to eat them cold on top of salad ...