The beauty of this recipe is that it's baked in the skillet, which makes our Southern hearts sing. Despite it looking extra beautiful, the skillet helps the pie bake more evenly and have crispier ...

Looking for the perfect Crunch Top Apple Pie Recipe? This Apple Crunch Pie is easy to make with Homemade Apple Pie Filling. Make this pie whenever you are craving a delicious pie with apple filling. I ...

It's nearly time to celebrate Easter, a time best shared with family and friends. Delicious desserts, which are surprisingly easy to make, will impress guests without keeping you tied to the kitchen.

There’s a reason apple pie shows up regularly across tables in the U.S. It’s familiar, it’s practical, and it can ...

Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. Ina Garten came to the American masses at a curious moment. She arrived in ...

Apple pie with lattice topping and a scoop of vanilla ice cream You know what they say about an apple a day and keeping the doctor away — and we’d like to argue that those benefits apply to cooked ...

For many pie recipes, you can throw in the raw apples — tossed with spices, lemon juice, some flour, and sugar — into the crust, and they'll soften as they bake. But Ramsay's apple pie adds depth to ...

There’s something timeless and comforting about a warm slice of apple pie—a golden, flaky crust enveloping tender, cinnamon-sweet apples. Whether served with a scoop of vanilla ice cream or enjoyed on ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Apple pie is a Thanksgiving classic, but sometimes classics can stand to be revamped. Enter Sonoko Sakai’s miso ...

2 teaspoons ground cinnamon 1/2 cup sugar 3 tablespoons butter, melted 1/3 cup chopped walnuts or pecans 1-2 apples, cored and sliced into 8 (1/2-inch) slices 1 (8-ounce) can Pillsbury Original ...