How confident are you that you're storing your cooking oils correctly? Maybe you’re just learning for the first time that there is a proper way to store your oils to prolong their life and flavor.
You’ve just fried up a batch of something delicious. The kitchen smells amazing, your stomach is happy, and everything seems just right. Then you turn around and see it: the pan of used cooking oil, ...
Serge Wich is a professor at Liverpool John Moores University. He receives funding from United Nation Environmental Programme (UNEP) under the Global Environment Facility (GEF) Congo Basin Impact ...
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