The Chilgoza pine faces the risk of extinction. With little or no natural regeneration and runaway commercial exploitation, the survival of the species that dominates the high western Himalayan ...

Chilgoza, also known as pine nuts, is a type of nut that is harvested from several different species of pine trees. These nuts are often used in cooking, particularly in dishes like pesto and salads, ...

Widely known in India as chilgoza, the edible seeds of pines or pine nuts are called piñón in Spanish and pinoli in Italian, even pignoli, and without shells, they are another delicacy that have a ...

Chilgoza, also known as pine nuts, is a small, elongated nut that grows in the high-altitude regions of the Himalayas. These nuts are packed with nutrients and have a rich, buttery flavour. Chilgoza ...

PESHAWAR, Nov 19: Chilgoza (pine nut), once a favourite munching nut in winters, is fast becoming a delicacy few can afford as price of the crunchy dry fruit has shot up beyond the means of ordinary ...

The Food and Agriculture Organization (FAO) of the United Nations has inaugurated a Chilgoza processing unit on Friday to improve the value chain of pine nuts in Sherani district of Balochistan. The ...

The chilgoza pine (pinus gerardiana) trees, which are a source of livelihood for many people in tribal areas of Himachal and form an integral part of local economy, are dwindling fast due to reckless ...

Chilgoza or pine nuts are these extremely small, buttery-flavored seeds rich in nutrients and health benefits. These small powerhouses offer warmth, energy, as well as necessary nutrients especially ...

The forest fire raging in the high-altitude tribal Kinnaur district of Himachal Pradesh since June 12 has been brought under control but not before it destroyed hundreds of rare chilgoza pine, Juniper ...

PESHAWAR, Nov 19: Chilgoza (pine nut), once a favourite munching nut in winters, is fast becoming a delicacy few can afford as price of the crunchy dry fruit has shot up beyond the means of ordinary ...