Unlock the science of meat cooking safety and discover why following the USDA’s standard temperature guidelines isn’t the ...

The great thing about cooking is that there are plenty of ways to accomplish the same task. For example, I can make a salad dressing by using a whisk and large bowl to combine the ingredients, or I ...

hicken makes great leftovers — but how long can it hang out in your fridge before it goes bad? Discover the safe way to store ...

As the weather gets colder, roast chicken dinners become more and more alluring. But to get that chicken cooked just right, you have to make sure the bird has reached the appropriate temperature to ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Sear the chicken for three to five minutes without touching it. Again, this is just a guideline. Let your chicken tell you ...