Read all the stories from Slate’s 25 Most Important American Recipes of the Past 100 Years. It was early the week of Thanksgiving 1959, and the young Knopf editor Judith Jones was trying to tie up ...

Subscribe to The St. Louis American‘s free weekly newsletter for critical stories, community voices, and insights that matter. Sign up (Family Features) A balanced breakfast can go a long way toward ...

A Louisiana firefighter has secured his spot in the finals of "The Great American Recipe" reality cooking show on PBS. Coby Bailey is one of three people left vying for the Season 4 crown. The ...

There has been a lot of talk about the United States in recent months, including current events, pop culture and trends that come straight from overseas. But there is one universal language that ...

(StatePoint) No matter where you live or where you’re from, food is typically at the center of every family gathering. And, oftentimes, the dishes served come from recipes passed down for generations.

When Dawn Hudson got word on Jan. 7 that she needed to evacuate her Pacific Palisades home, her cook’s instincts kicked in. Thinking she’d be home the next day, she spent more time gathering ...

When we initially reached out to scores of chefs, recipe writers, historians, and food luminaries for nominations for their most important American recipes of the past 100 years—Which written recipes ...