Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

The Mission Bay Restaurant recently opened its doors, offering a unique blend of exquisite cuisine and an authentic American ...

A venerable San Francisco Chinese restaurant with an extensive history has officially closed its doors for the foreseeable ...

The Mission Bay Restaurant recently opened in Malviya Nagar Delhi. It has some great cuisine and authentic American wining ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Sam Wo, a 116-year-old Chinatown institution famous for its rice rolls, served its final customers Sunday evening before the ...

As their traditional dining options dwindle, the native coyotes of San Francisco are shifting what they eat. A UC Davis study ...

Award-winning San Francisco chef Charles Phan, a trailblazer whose modern interpretations of Vietnamese cuisine at the ...

Want to up your culinary game on your next trip to SF? Head to the US's oldest Chinatown and sample the best Chinese food in ...

An historic Chinese restaurant in San Francisco that first opened its doors 116 years ago may have closed for good.

Charles Phan, the acclaimed San Francisco chef and restaurant owner who won two James Beard awards with the innovative food ...

USA Today ranked Z & Y Peking Duck in San Francisco the ninth-best new restaurant in the country. Located at Jackson and Kearny in Chinatown, it blends traditional Chinese cuisine with modern flair.